Chinese Fried Rice

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Preparation time
8 mins
Cooking time
12 mins
Difficulty
easy
Serves
7 people
Meal course
Lunch
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INGREDIENTS

2 Medium
Egg
1 Table Spoon
Water
1 Table Spoon
Butter
1 Table Spoon
Vegetable oil
1 Medium
Onion (chopped)
2 Cup
White rice, (Cooked, cold)
2 Table Spoon
Soy Sauce
1 Table Spoon
Ground black pepper
1 Cup
Chicken meat (cooked, chopped )
Chinese Fried Rice

Chinese Fried Rice is very popular dish in Asia, today we are going to share its unique recipe with you

Chicken, rice, soy sauce and shredded egg stir fried together. This is a very simple recipe. It is easy, but tasty! Note: Never use rice that you have just cooked.

Ingredients of Chinese Fried Rice

Cooking Method of Chinese Fried Rice

  1. Remove from skillet and cut into shreds.
  2. Heat oil in same skillet; add onion and saute until soft.
  3. Then add rice, soy sauce, pepper and chicken.
  4. Stir fry together for about 5 minutes, then stir in egg.
  5. Serve hot.

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COOKING METHOD

  1. Remove from skillet and cut into shreds.
  2. Heat oil in same skillet; add onion and saute until soft.
  3. Then add rice, soy sauce, pepper and chicken.
  4. Stir fry together for about 5 minutes, then stir in egg.
  5. Serve hot.

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